The Future of Seafood

Showcasing how we can redefine seafood, the Asia’s tech hub. An event meant for creatives, enthusiasts and seafood lovers!

80% Sea-food content

20% Sustainable polymer production

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ALGAE IS 40% PROTEIN

It could feed the future with our population expected to grow 70%

90% of fisheries are depleted

We need to give everyone access to reliable seafood, with cell-based seafood.